Tuesday, August 2, 2011

Roasted Sweet Potato Planks

I just made this favorite tonight, and thought I would post, as I was thinking of you all!

4 sweet potatoes
1-2 T. olive oil
1/2 tsp. paprika

Cut sweet potatoes in wedges, sized according to your family's preferences, and toss with olive oil and paprika in a ziplock bag. Roast in oven at 400 degrees for 30-40 minutes, on greased pan. I also added a dash or two of garlic salt and cinnamon to make them just like the restaurants. Yum! (They were a hit tonight with Paul and Oma... *smile*)

Thanks Bev, for sharing this with me several years ago!

hugs
Ruth

1 comment:

  1. mmmm! This sounds so yummy!
    I didn't even know that we had this recipe!
    Thanks so much!

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